Argentinian Cheeseburger Sandwich
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| Back to Category: AppetizerIngredients :
1/3 lb Charcoal grilled or fried hamburger patties
1 slc Cooked ham
1 x Hard-fried egg (yolk is not soft)
1 slc Mozzarella cheese
1 x Bakery-style sandwich bun
Butter
Method :
* (The following is for one sandwich, adjust according to your needs)
* Lightly toast the bun and spread with butter.Place the hamburger patties on the bottom section of bun, add the ham, then the egg and finally the cheese. Broil only until cheese has melted.Top with remaining bun.Serve immediately with preferred condiments.



